Preparing smoothies is more of a weekend activity for me. During the week, I need a quick fix. Something like toasted bread with vegan butter + my homemade vegan London fog that takes only a few seconds to prep and I’m off to work. I’m definitely not a morning person even if I wish I was. I just prefer staying in bed a little bit longer than starting the day with a mess in my kitchen…and be late. This smoothie is super easy and vegan of course! Unleash your creative power to decorate it as wildly as you want! And show me the pictures on IG using the hashtag #delphilosophie. In my mini cookie cutter collection, the ones I get more use of are the moon and the stars 🙂 and I feel like it makes my smoothie very special! What do you think?
Servings : 4 glasses of smoothie
Timing : 15 minutes
– 3 cups fresh blueberries
– 2 cups almond milk
– 1 banana
– 1 soupspoon maple syrup (optional)
Pour all the ingredients in your food processor (make sure it has a capacity of at least 8 cups). Mix until smooth.
You can decorate your smoothie with pieces of dragon fruit, fresh blueberries or coconut flakes.